Ingredients

• 6 cups baby spinach
• 2 cups strawberries, sliced
• 1/4 cup sliced almonds
• 1/4 cup red onion, thinly sliced
• 1/4 cup feta cheese
• 3 tbsp olive oil
• 2 tbsp balsamic vinegar
• 1 tsp poppy seeds

Instructions

1. Wash and dry spinach thoroughly
2. Slice strawberries and onion thinly
3. Toast almonds in dry pan
4. Whisk oil, vinegar, and poppy seeds
5. Combine spinach, strawberries, and onion
6. Drizzle with dressing
7. Top with almonds and feta