Ingredients

• 4 chicken breasts
• 1 cup breadcrumbs
• 1 cup marinara sauce
• 2 cups mozzarella cheese, shredded
• 1/2 cup Parmesan cheese
• 2 eggs, beaten
• Olive oil for frying

Instructions

1. Pound chicken breasts to even thickness
2. Dip in beaten eggs, then coat with breadcrumbs
3. Fry in olive oil until golden brown
4. Place in baking dish, top with marinara
5. Sprinkle with mozzarella and Parmesan
6. Bake at 375°F for 20 minutes until cheese melts
7. Serve with pasta